Italian Pot Roast

This is a simple, yummy recipe that serves 8.

2 1/2 lb roast
1 medium onion, sliced
1/4 tsp salt
1/4 tsp pepper
1 pkg Italian Dressing Mix
2 (8oz) cans of No Salt Added tomato sauce (I could not find them so I just left the 1/4 tsp salt out of mine and used the regular tomato sauce)

Cut the roast in half (so that is cooks evenly) and place it in the bottom of your slow cooker. Slice the onions and add those and the rest of the ingredients to the slow cooker. Put the lid on and cook on high for 5 hours (or until done.) You can also cook on high for 1 hour and then on low for 7 hours if you need to.